Spain
Pesquera, Pesquera Crianza, DO, 2020, Ribera del Duero
Velvetily soft and with expressive bouquet.
Year 2020 - 0,75 liter - 14.5% ABV
Contains sulphites
currently not available
| Article: | 2020 Pesquera Tinto Crianza DO Alejandro Fernández |
| Country: | Spain |
| Growing area: | Ribera del Duero |
| Category: | Red wine, dry |
| Classification: | DO - Denominación de Origen |
| Producer: | Pesquera, Alejandro Fernández |
| Grape variety: | Tempranillo |
| Alcohol: | 14.5% |
| Residual sugar: | 0.5 g/l |
| Acid: | 5.2 g/l |
| Drinking temperature: | 16 - 18 °C Decanting is recommended. |
| Drink recommendation: | Perfect to grilled, red meat like beef, lamb and game as well as ripe cheese. |
Legendary red wine of Alejandro Fernandez, a Crianza wich belongs to the best ones of Spain. Matured from hand-graded Tempranillo grapes 12 month in American oak.
Cultivable area: Ribera del Duero lies in the region Kastilien-León. The cultivable area extends by the provinces Burgos in the south, Valladolid in the east, Soria in the west and Segovia in the northwest.
Soil type: Meagre floors of coarse limestone.
Type of vine: The classic type of vine of Spain is Tempranillo. She can be found in all of Spain, among others as a principal ingredient in Rioja, under different synonymous. She is aromatically and early maturing, what can be derived from the name also. Temprano (in Spanish) = early.
| Ingredients/allergens | |
| Allergens: | Sulphites |
| Further details | |
| Country of origin: | Spain |
| Company: | Grupo Pesquera - Alejandro Fernández |
| Address: | Tinto Pesquera - Dirección: Calle Real, 2 47315 Pesquera de Duero (Valladolid) Spain |