Spirituose
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Spirituose
Ming River Sichuan Baijiu
Spirits made from red sorghum grain - honoured with Gold Award.
0,7 liter - 45 % ABV
currently not available
| Article | Ming River Sichuan Baijiu |
|---|---|
| Country | China |
| Region | Sichuan Province, Luzhou |
| Distillery | Luzhou Laojiao Distillery |
| Alcohol | 45% |
| Characteristics | Produced from locally harvested red sorghum grain. It is fermented for two months, then distilled in small batches using a traditional Chinese pot still and aged for two years. |
| Flavour | Begins with green apple peel and gives way to a mélange of tropical fruit (papaya, guava and melon) rounded out by a hint of ripe cheese. |
| Taste | Spicy pink peppercorn, with pineapple, anise and a bright and briny middle note. |
| Finish | A long, mellow and a slightly earthy finish. |
| Drinking temperature | Room temperature |
| Drink recommendation | Neat, in cocktails or long drinks. |
| Awards | Gold Award - San Francisco World Spirits Competition 2019 |
Original Tasting Notes.
Ingredients/allergens
| Allergens | Contains Grain |
|---|
Further details
| Country of origin | China |
|---|---|
| Company | Luzhou Laojiao Co., Ltd. |
| Address | Luzhou Laojiao Square, Nanguang Road, Longmatan District, Luzhou, 646000, China |
| Distributor | Perola GmbH |
| Address | Ronhofer Hauptstraße 299, 90765 Fürth, Germany |
