Vallendar Zibartenbrand Wildpflaume
|Article:||Vallendar Zibartenbrand Wildpflaume|
|Producer:||Brennerei Hubertus Vallendar|
|Fruit variety:||Wild plum from Southern Baden|
|Flavour:||Intensive nose, a little scented, sloe plum associations, fine bitter almond marzipan notes, elegant roasting flavours, a little nut, dried woods cabbage bouquet.|
|Taste:||Typical aroma, a breath of plums, beautiful stone fruit-roasting game, dried fruit, cocoa, caramel, a little stem woody seasoning, soft sharpness, easily covering, good density and length.|
|Finish:||Marvellously supple, soft and full-bodied.|
|Drinking temperature:||16 - 18 °C|
|Awards:||Gold medal "World Spirits Awards 2012" 92 points of 100 points.|
The distillates are only won from the best fruits which were reaped in the perfect maturity stage. So that the flavour of the fruits can develop freely, exclusively particularly soft and natural pure prehistoric rock water is used. This ensures the elegant body of the distillates.
The wild plum (Zibarte) delivers little yellowish-green fruits which are hardly bigger than those of the sloe. They are reaped after the first frost.
The distillery Hubertus Vallendar was chosen the "Distillery of The Year 2011" in two of three possible categories and therefore it is the superstar of the World Spirits Awards 2011 and again in 2012.
|Country of origin:||Germany|
|Company:||Brennerei Hubertus Vallendar GmbH & Co. KG|
|Address:||Hauptstr. 11, 56829 Kail|