Torres Reserva Del Mamut

The Reserva del Mamut: A journey to the soul of the brandy

It is produced from first-class Parellada grapes which illuminates the endless wine regions of the Penedès region. They stand out due to their deep golden colour, their fruitiness and wealth of flavours.

Pricipled by the credo "wine is the fruit of the earth" the family Torres and its team have devoted themselves always to protect the environment and to do a contribution to the improvement of the climate change. So any ecologically harmful products are renounced at the culture of the vine. Only such are used, which are not pollutive. Sustainability is rewarded with an extraordinary taste. This gets clear also at the Reserva del Mamut. The Parellada grapes were reaped cautiously, fermented into wine, distilled in copper kettles twice and stored in oak barrels of Limousin oak. The long storage produces a brandy which is penetrated by elegance in taste and has a rich, complex body.

The Reserva del Mamut is filled in a bottle of crystal glass, decorated with a noble front label, arranged in 22 carats gold. The seal in which a gold-plated ring is edged is manufactured from Limousin oak. The brandy presents itself in an exclusive wood box which is improved by gold-painted elements. The game with wood elements underlines the sustainability which conducts Torres at the production.