Skin Gin - Edition Anthrazit
| Article: | Skin Gin - Edition Anthrazit |
| Country: | Germany |
| Region: | Lower Saxony, Altes Land |
| Producer: | Skin Gin |
| Alcohol: | 42% |
| Characteristics: | Distillate of Juniper, Moroccan Mint, Orange, Lime, Lemon, Red Grapefruit, Lemon Gras and Vietnamese Coriander. |
| Colour: | Clear |
| Flavour: | Fruity and minty bouquet. |
| Taste: | Soft, fresh and minty. |
| Drink recommendation: | Skin Gin should be served either pure on ice, or as classic gin and tonic with the zest/peel of an orange lightly squeezed to bring out the ethereal oils as well as a twig of fresh rosmary or a Basil leave to finish the mediterranen theme within the German Dry Gin. |
Origin/Production:
Skin Gin is being distilled in „Altes Land“ close to Hamburg in Germany. It is produced in an old traditional Distilling Manufactory where the botanicals are beeing distilled separately in a socalled Anisateur in order to get the 100% quality out of each and every single botanical. The distilling process is 7 times longer compared to gins which normally put all botanicals at the same time in the Anisateur. Skin Gin is made from handpicked botanicals and distilled on a base of wheet alcohol. In order to bring the alcohol content from 95% to 42% vol. the distillates are being mixed with spring water. Each and every single bottle are being hot stamped with a copper foil and wrapped around every single bottle by hand in a small family owned manufactory in northern bavaria, leaving Skin Gin as a 100% handcrafted brand.
| Further details | |
| Country of origin: | Germany |
| Company: | Skin Gin GmbH |
| Address: | Rudolf-Diesel-Straße 2b, D-21614 Buxtehude Germany |