Bols Cacao Brown
|Article:||Bols Cacao Brown|
|Colour:||Dark, rich brown chocolate colour.|
|Taste:||Sweet, full cacao flavour with a long lasting finish in which the other ingredients are subtly balanced.|
|Drink recommendation:||For mixing, desserts or to the coffee.|
The finest roasted cacao beans are used to prepare Bols Creme de Cacao Brown. The cacao seeds are first broken open and then percolated. Various herbs are added for its special flavour.
Already in 1575 the company Lucas Bols became founded with seat in the Netherlands / Amsterdam. With that it looks back at a more than 400-year old tradition.
|List of ingredients:||Waters, sugar, alcohol, flavours, antioxidants: Citric acid, pigment: Tartrazine, orange yellow S.|
|E numbers:||W330, E102, E110.|
|Note:||E102, E110: In children it can impair activity and attention.|
|Allergens:||Cocoa, citrus orange, tartrazine (E102)|
|Country of origin:||Holland|
|Company:||Lucas Bols BV|
|Address:||P.O. BOX 1591, 1000 BN, Amsterdam - Holland|