Ballechin 10 Years Heavily Peated 0,2 Liter
|Article:||Ballechin 10 Years Heavily Peated|
|Region:||Highlands / Midlands|
|Whisk(e)y type:||Scotch Single Malt|
|Barrel:||Ex-Bourbon, oloroso and sherry barrels of American and European oak.|
|Taste:||Extremely complex smoke flavour. Notes of smouldering wood and smoked bacon meet a creamy maltiness with nuances of raisins.|
|Finish:||Long lasting with notes after roasted chips.|
|Special:||Non chill-filtered, natural colour.|
Ballechin is the registered brand name for the heavily peated distillations produced at Edradour, Scotland's smallest Distillery.
Since acquiring Edradour distillery in 2002 they have pursued an extensive program of experimentation. Several heavily peated distillations have been produced, initially on a very limited scale, and these are being matured in a wide range of wood types. The phenol content of the malt used in production is not less than 50 parts per million.
|Country of origin:||Scotland|
|Address:||Pitlochry Perthshire Scotland PH16 5JP|